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| Looking To Sell: Specialty Product | ||||||
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Colorado-Style Southern Chow Chow | ||||||
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A tradtional Southern relish condiment for over 200 years, we tweaked the recipe to include Tomatillo's, Ghost Peppers and more to take this to the perfect 'Heat meets Sweet' level! Award-Winning!! 2016 Good Food Awards/Pantry Division
The most popular use in the South is on top of white or pinto beans, while other uses include: A topping on BBQ or Pulled Pork, mix with Chicken Salad, Macaroni Salad, Pasta or Potato Salad, as a topping on omelets, as a dip with pretzels or crackers, in deviled eggs, mix with some mayonnaise for a homemade tartar sauce, mix with sour cream or cream cheese for a dip, topping on grilled fish, mix a little in with your meatball recipe, try a little on fish tacos! WHOLESALE INQUIRIES WELCOME!! | ||||||
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